This is a delicious southern dish that my kids absolutely love. I cut the cube steak into strips usually and make steak "fingers". Whether you cut your up in strips or leave it whole, this is one I'm sure you're going to enjoy just as much as we do.
Artisan bread that you create at home has a texture and flavor unlike anything you'll ever find at any supermarket. You can probably get really good Artisan bread from you local Amish farm if you have any close by but once you see how quick and easy it is to make your own you'll never want to buy it again. Oh and did I mention - hot out of the oven is the best way to eat this!
This dish makes 12 filled pitas so according to recommended serving sizes would it should serve 12 people. I have 3 boys and a girl still living at home and the night I prepared this dish my daughters boyfriend also had dinner with us. So a dish that "should" serve 12 people ended with no leftovers!
As you look over this dish you're going to see ALOT of seasoning! Your palate may tend to not appreciate the amount of seasonings I use. You may want to start by cutting what I use in half to see if it is more to your liking. My kids love how much I season all my food - yours might not.